Dinner
Approved
Thịt kho trứng
Braised Pork Belly with Eggs
Slow-braised pork belly with hard-boiled eggs in coconut water caramel sauce.
50 min
4 servings
Boiling
32 views
Created by
Khang
Ingredients
6 items| Ingredient | Qty (Gr) | Energy | Protein | Lipid | Glucid |
|---|---|---|---|---|---|
|
Thịt heo ba chỉ
Pork belly
Boiling
|
300gr | 1,554 kcal | 27.9 gr | 159 gr | 0 gr |
|
Trứng gà (luộc)
Chicken egg (boiled)
Boiling
|
200gr | 310 kcal | 25.2 gr | 21.2 gr | 2.2 gr |
|
Nước dừa tươi
Fresh coconut water
Boiling
|
200gr | 38 kcal | 1.4 gr | 0.4 gr | 7.4 gr |
|
Nước mắm
Fish sauce
Raw
|
20gr | 7 kcal | 1 gr | 0 gr | 0.7 gr |
|
Đường trắng
White sugar
Raw
|
15gr | 58 kcal | 0 gr | 0 gr | 15 gr |
|
Hành tím
Shallot
Boiling
|
10gr | 7 kcal | 0.3 gr | 0 gr | 1.7 gr |
| Total (4 servings) | — | 1,974 kcal | 55.8 gr | 180.6 gr | 27 gr |
Suitable for Conditions
Renal Stage3
Heart Health
Gout
Health Goals
High Protein
Cooking Instructions
No cooking instructions added yet.
Region & Origin
Vietnam
Mien Nam
Ratings & Reviews
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Nutrition Per Serving
Based on 4 servings
494
kcal per serving
Protein
13.9 gr (11%)
28% DV
Lipid
45.2 gr (82%)
69% DV
Glucid
6.7 gr (5%)
2% DV
Fiber
0.6 gr
3% DV
Key Micronutrients
Calcium
43.9 mg
Iron
1.3 mg
Sodium
531.3 mg
Recipe Stats
0
Saves
32
views
6
Ingredients
4
servings