Breakfast
Approved
Bánh cuốn nhân thịt
Steamed Rice Rolls with Pork
Thin steamed rice sheets filled with ground pork and wood ear mushroom.
30 min
2 servings
Steaming
27 views
Created by
Khang
Ingredients
5 items| Ingredient | Qty (Gr) | Energy | Protein | Lipid | Glucid |
|---|---|---|---|---|---|
|
Bánh cuốn
Steamed rice rolls
Steaming
|
250gr | 255 kcal | 5.5 gr | 1.3 gr | 55 gr |
|
Thịt heo xay
Ground pork
Stir_fry
|
100gr | 263 kcal | 16.9 gr | 23.3 gr | 0 gr |
|
Hành tím
Shallot
Stir_fry
|
15gr | 11 kcal | 0.4 gr | 0 gr | 2.5 gr |
|
Nước mắm
Fish sauce
Raw
|
15gr | 5 kcal | 0.8 gr | 0 gr | 0.5 gr |
|
Giá đỗ
Bean sprouts
Raw
|
30gr | 9 kcal | 0.9 gr | 0.1 gr | 1.2 gr |
| Total (2 servings) | — | 543 kcal | 24.4 gr | 24.7 gr | 59.3 gr |
Suitable for Conditions
Low Calorie
Gout
Health Goals
Balanced
Cooking Instructions
No cooking instructions added yet.
Region & Origin
Vietnam
Mien Bac
Hanoi
Ratings & Reviews
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Nutrition Per Serving
Based on 2 servings
272
kcal per serving
Protein
12.2 gr (18%)
24% DV
Lipid
12.3 gr (41%)
19% DV
Glucid
29.7 gr (44%)
10% DV
Fiber
0.9 gr
4% DV
Key Micronutrients
Calcium
22 mg
Iron
1 mg
Sodium
773.1 mg
Recipe Stats
0
Saves
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5
Ingredients
2
servings