Legumes
Đậu cô ve (hạt)
Vietnam
Serving Size: 100.00 g
quick_nutrition
335
kcal
Protein
21.8 g
44% DV
Lipid
1.6 g
2% DV
Glucid
58.4 g
19% DV
Fiber
3.5 g
14% DV
nutrition_facts
Per serving: 100.00 g
macronutrients
| nutrient | amount | % DV |
|---|---|---|
| Energy | 335.2 kcal | 17% |
| Protein | 21.8 g | 44% |
| Lipid | 1.6 g | 2% |
| Glucid | 58.4 g | 19% |
| Fiber | 3.5 g | 14% |
Vitamins
| C | 0 mg |
| B1 | 0 mg |
| B2 | 0 mg |
| B6 | 0 mg |
| B12 | 0 mcg |
| A | 0 mcg |
| D | 0 mcg |
| E | 0 mg |
| K | 0 mcg |
Minerals
| Calcium | 96 mg |
| Phosphorus | 360 mg |
| Iron | 0 mg |
| Zinc | 0 mg |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
source: VNFCT 2017