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Phở bò

Beef Pho

Hà Nội-style beef noodle soup with slow-simmered broth, rice noodles, and fresh herbs.

45 min
2 servings
Boiling
34 views
Khang
Created by
Khang

Ingredients

6 items
Ingredient Qty (Gr) Energy Protein Lipid Glucid
Phở (bánh phở tươi)
Pho noodles (fresh)
Boiling
 300gr 330 kcal 6 gr 0.9 gr 73.5 gr
Thịt bò thăn
Beef (sirloin)
Boiling
 150gr 375 kcal 39.2 gr 23.1 gr 0 gr
Hành lá
Spring onion (scallion)
Raw
 20gr 6 kcal 0.4 gr 0 gr 1.1 gr
Gừng tươi
Fresh ginger
Boiling
 10gr 8 kcal 0.2 gr 0.1 gr 1.8 gr
Nước mắm
Fish sauce
Raw
 15gr 5 kcal 0.8 gr 0 gr 0.5 gr
Giá đỗ
Bean sprouts
Raw
 50gr 16 kcal 1.5 gr 0.1 gr 2.1 gr
Total (2 servings) — 740 kcal 48 gr 24.2 gr 79 gr

Suitable for Conditions

High Protein Gout Pregnancy Postpartum Post Surgery Elderly

Health Goals

Recovery

Cooking Instructions

No cooking instructions added yet.

Region & Origin

Vietnam Mien Bac Hanoi

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Nutrition Per Serving

Based on 2 servings

370
kcal per serving
Protein 24 gr (26%)
48% DV
Lipid 12.1 gr (29%)
19% DV
Glucid 39.5 gr (43%)
13% DV
Fiber 1.1 gr
4% DV
Key Micronutrients
Calcium 40 mg
Iron 2.7 mg
Sodium 708 mg

Recipe Stats

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6
Ingredients
2
servings