Fruits
Táo tây
Vietnam
Serving Size: 100.00 g
quick_nutrition
50
kcal
Protein
0.5 g
1% DV
Lipid
0.1 g
0% DV
Glucid
11.7 g
4% DV
Fiber
0.6 g
2% DV
nutrition_facts
Per serving: 100.00 g
macronutrients
| nutrient | amount | % DV |
|---|---|---|
| Energy | 49.7 kcal | 2% |
| Protein | 0.5 g | 1% |
| Lipid | 0.1 g | 0% |
| Glucid | 11.7 g | 4% |
| Fiber | 0.6 g | 2% |
Vitamins
| C | 7 mg |
| B1 | 0 mg |
| B2 | 0 mg |
| B6 | 0 mg |
| B12 | 0 mcg |
| A | 2.7 mcg |
| D | 0 mcg |
| E | 0.2 mg |
| K | 2.2 mcg |
Minerals
| Calcium | 19 mg |
| Phosphorus | 13 mg |
| Iron | 2.5 mg |
| Zinc | 0.2 mg |
| Sodium | 15.2 mg |
| Potassium | 101.9 mg |
| Magnesium | 3 mg |
source: VNFCT 2017