Vegetables
Rau tàu bay
Vietnam
Serving Size: 100.00 g
quick_nutrition
24
kcal
Protein
2.5 g
5% DV
Lipid
0 g
0% DV
Glucid
3.5 g
1% DV
Fiber
1.6 g
6% DV
nutrition_facts
Per serving: 100.00 g
macronutrients
| nutrient | amount | % DV |
|---|---|---|
| Energy | 24 kcal | 1% |
| Protein | 2.5 g | 5% |
| Lipid | 0 g | 0% |
| Glucid | 3.5 g | 1% |
| Fiber | 1.6 g | 6% |
Vitamins
| C | 10 mg |
| B1 | 0 mg |
| B2 | 0 mg |
| B6 | 0 mg |
| B12 | 0 mcg |
| A | 141.7 mcg |
| D | 0 mcg |
| E | 0 mg |
| K | 0 mcg |
Minerals
| Calcium | 81 mg |
| Phosphorus | 25 mg |
| Iron | 0 mg |
| Zinc | 0 mg |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
source: VNFCT 2017